Bonjour a tous ! Nous entamons 2008 avec enthousiasme et plein de projets pour ameliorer le quotidien.

Aujourdh'hui, je vous propose une recette que tout le monde connait, tres legere et tres simple a realiser. Ma fille n'en a fait qu'une bouchee.

J'ai simplement suivi la recette de marmiton.

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et maintenant traduisons pour nos amis anglophones.

This recipe is extremely easy to make and so light. You'll be surprised. My daughter is still asking for some more.

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CHOUQUETTES

Ingrédients (for about 45 chouquettes) :

- 1/4 L of water
- 100 g of butter
- 150 g of flour
- 1 tbsp of sugar
- 1/2 tsp of salt
- 1/2 tsp of baking powder
- 3 large eggs
- sugar 'perlé'

Put the water and the butter in a saucepan over a low heat.
When it starts boiling, remove from the heat and add the flour, salt and baking powder in one go.

Mix everything with a spoon until it forms a dough.

Let it cool for a bit.

Add the sugar, then the first egg, mix until absorbed by the dough. Do the same with the remaining eggs, one by one.

Put teaspoons of dough on a baking tray covered by a baking sheet. You will have to do 2 or 3 trays for the quantity.
Top each one with the sugar 'perle'

Put in a preheated oven 210degres (Th7)  for 15mn to 20mn (190degres -Th6 is  enough for an oven fan)

Remove from the baking sheet once out of the oven otherwise they will stick to it.

With coffee or tea they are DIVINE !
Enjoy !